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Louis Jadot Marsannay Clos du Roy Rouge 2021.
Product Code:
33535928041494-1
Country:
France / Burgundy.
Grape Varieties:
100% Pinot Noir.
Case Size:
6 x 75cl
Ratings:
.
£138.25 - £185.00
Marsannay from the lieu 'Clos du Roy' which has been tipped as the first parcel to achieve 1er Cru status in the near future.
LOCATION: Marsannay is the most recent appellation contrôlée of Burgundy (1987). It is the only village which produces all colours: red, white and rosé.
VINEYARD INFORMATION: This vineyard is east-south oriented in the village of Chenôve. The soils are dark brown, dry and contain marls and clay with stones and gravels helping for a good drainage. The Clos du Roy vineyard may be the first parcel to get the premier cru appellation in the near future.
VINIFICATION AND MATURATION: Destemmed grapes ferment in vats during 3 to 4 weeks. Aging takes place in oak barrels produced by our cooperage Cadus during 18 months.
SERVING TIP: Roasted salmon, roasted chicken, grilled red meat : beef, lamb chops, osso bucco, stew, ragout, bœuf bourguignon, duck, partridge, quail, deer, young wild boar, teppanyaki beef, mashed potatoes with salted butter, Cîteaux, Mont d’Or.
Marsannay from the lieu 'Clos du Roy' which has been tipped as the first parcel to achieve 1er Cru status in the near future.
LOCATION: Marsannay is the most recent appellation contrôlée of Burgundy (1987). It is the only village which produces all colours: red, white and rosé.
VINEYARD INFORMATION: This vineyard is east-south oriented in the village of Chenôve. The soils are dark brown, dry and contain marls and clay with stones and gravels helping for a good drainage. The Clos du Roy vineyard may be the first parcel to get the premier cru appellation in the near future.
VINIFICATION AND MATURATION: Destemmed grapes ferment in vats during 3 to 4 weeks. Aging takes place in oak barrels produced by our cooperage Cadus during 18 months.
SERVING TIP: Roasted salmon, roasted chicken, grilled red meat : beef, lamb chops, osso bucco, stew, ragout, bœuf bourguignon, duck, partridge, quail, deer, young wild boar, teppanyaki beef, mashed potatoes with salted butter, Cîteaux, Mont d’Or.
All our wines are stored in our importers bonded warehouse, which have the optimum environment for fine wine storage, by carefully regulating temperature, humidity and other microclimatic factors.
As such, please allow between 7 and 10 days for your delivery to arrive.
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