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Sauternes
If the Sauternes and Barsac appellations are the cradle of the greatest sweet wines, it is primarily thanks to their UNIQUE microclimate. Bordered by the Garonne and crossed by the Ciron, when these waters meet, a unique condensation phenomenon forms and covers the entire vineyard, allowing the development of the noble rot “Botrytis cinerea”. The autumnal mists followed by beautiful sunny days are favorable to the development of this microscopic fungus, which profoundly transforms the harvest, settling on the very ripe grapes and thus generating the aromas that will give all their flavors to the wines of Sauternes and Barsac. This is how the incredible aromatic richness characteristic of Sauternes and Barsac wines is born.