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Louis Jadot Saint-Aubin 1er Cru En Remilly 2018.
Product Code:
33535928039491
Country:
France / Côte de Beaune.
Grape Varieties:
100% Chardonnay.
ABV:
13%.
Case Size:
6 x 75 cl
Ratings:
.
£225.00 - £289.25
LOCATION: The commune of Saint Aubin lies at the western fringe of the Côte de Beaune overlooking Auxey Duresses, Meursault, Puligny-Montrachet, Chassagne-Montrachet and Santenay.
VINEYARD INFORMATION:Situated above sheer cliffs, Premier Cru En Remilly is very close to the Montrachet Grand Cru vineyard. It faces the South-West. The soil is quite rich.
VINIFICATION AND MATURATION: Grapes are harvested by hand and put in small cases in order not to damage the fruits. Grapes are pressed softly, they ferment in oak barrels produced by our cooperage. 1/3 are new barrels. Aging usually lasts 15 months on fine lies before bottling.
SERVING TIP: Mixed salads, soja salad, vegetable tempura, seafood , sushis, nems, cheviche, salmon tartar, vegetarian cuisine : vegetable tart, fennel, zucchini fritters, vegetable gratin, wok noodles, vegan burger, fish & chips, chicken yakitori, escargots, oeuf en meurette, frog legs with parsley, goat cheese.
LOCATION: The commune of Saint Aubin lies at the western fringe of the Côte de Beaune overlooking Auxey Duresses, Meursault, Puligny-Montrachet, Chassagne-Montrachet and Santenay.
VINEYARD INFORMATION:Situated above sheer cliffs, Premier Cru En Remilly is very close to the Montrachet Grand Cru vineyard. It faces the South-West. The soil is quite rich.
VINIFICATION AND MATURATION: Grapes are harvested by hand and put in small cases in order not to damage the fruits. Grapes are pressed softly, they ferment in oak barrels produced by our cooperage. 1/3 are new barrels. Aging usually lasts 15 months on fine lies before bottling.
SERVING TIP: Mixed salads, soja salad, vegetable tempura, seafood , sushis, nems, cheviche, salmon tartar, vegetarian cuisine : vegetable tart, fennel, zucchini fritters, vegetable gratin, wok noodles, vegan burger, fish & chips, chicken yakitori, escargots, oeuf en meurette, frog legs with parsley, goat cheese.
All our wines are stored in our importers bonded warehouse, which have the optimum environment for fine wine storage, by carefully regulating temperature, humidity and other microclimatic factors.
As such, please allow between 7 and 10 days for your delivery to arrive.
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