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Skip to main contentVINEYARD INFORMATION: The Clos de Malte is a 7 ha Monopole(Louis Jadot is the sole owner) situated on the climat Sous la Fée at the foot of the Montagne des Troix Croix. The Santenay Clos de Malte is mainly planted with Pinot Noir with a small hectare of Chardonnay situated on very damp soil of limestone and clay.
VINIFICATION AND MATURATION: Grapes are harvested by hand and put in small cases in order not to damage the fruits. Grapes are pressed softly, they ferment in oak barrels produced by our cooperage. 1/3 are new barrels. Aging usually lasts 15 months on fine lies before bottling.
Wine serving temperature: 12-14.
Aging potential: 5 to 10 years, depending on the vintage.
VINEYARD INFORMATION: The Clos de Malte is a 7 ha Monopole(Louis Jadot is the sole owner) situated on the climat Sous la Fée at the foot of the Montagne des Troix Croix. The Santenay Clos de Malte is mainly planted with Pinot Noir with a small hectare of Chardonnay situated on very damp soil of limestone and clay.
VINIFICATION AND MATURATION: Grapes are harvested by hand and put in small cases in order not to damage the fruits. Grapes are pressed softly, they ferment in oak barrels produced by our cooperage. 1/3 are new barrels. Aging usually lasts 15 months on fine lies before bottling.
Wine serving temperature: 12-14.
Aging potential: 5 to 10 years, depending on the vintage.