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Louis Jadot Vosne-Romanée 2018.
Product Code:
33535921800005
Country:
France / Burgundy.
Grape Varieties:
100% Pinot Noir.
Case Size:
6 x 75cl
Ratings:
.
£291.75 - £369.50
LOCATION: Vosne Romanée vineyards are situated just to the north of Nuits-Saint-Georges. The two greatest vineyards of Vosne Romanée and Flagey-Echezeaux, are entitled to use the Vosne-Romanée appellation.
VINEYARD INFORMATION: The A.C. of Vosne Romanée has an average vineyard size of 105 ha (13 in Flagey Echezeaux). There are 14 Premiers Crus and 7 Grands Crus.
This vineyard is situated on the commune of Flagey, close to Echezeaux, just into the most famous climates of our Bourgundy. Situated at 320 meters high, and facing East-South/East, the soil is brown, made of chalk and clay, with stones.
VINIFICATION AND MATURATION:Destemmed grapes ferment in vats during 3 to 4 weeks. Aging takes place in oak barrels produced by our cooperage Cadus during 18 months.
SERVING TIP: Roasted salmon, roasted chicken, grilled red meat : beef, lamb chops, osso bucco, stew, ragout, bœuf bourguignon, duck, partridge, quail, deer, young wild boar, teppanyaki beef, mashed potatoes with salted butter, Cîteaux, Mont d’Or.
LOCATION: Vosne Romanée vineyards are situated just to the north of Nuits-Saint-Georges. The two greatest vineyards of Vosne Romanée and Flagey-Echezeaux, are entitled to use the Vosne-Romanée appellation.
VINEYARD INFORMATION: The A.C. of Vosne Romanée has an average vineyard size of 105 ha (13 in Flagey Echezeaux). There are 14 Premiers Crus and 7 Grands Crus.
This vineyard is situated on the commune of Flagey, close to Echezeaux, just into the most famous climates of our Bourgundy. Situated at 320 meters high, and facing East-South/East, the soil is brown, made of chalk and clay, with stones.
VINIFICATION AND MATURATION:Destemmed grapes ferment in vats during 3 to 4 weeks. Aging takes place in oak barrels produced by our cooperage Cadus during 18 months.
SERVING TIP: Roasted salmon, roasted chicken, grilled red meat : beef, lamb chops, osso bucco, stew, ragout, bœuf bourguignon, duck, partridge, quail, deer, young wild boar, teppanyaki beef, mashed potatoes with salted butter, Cîteaux, Mont d’Or.
All our wines are stored in our importers bonded warehouse, which have the optimum environment for fine wine storage, by carefully regulating temperature, humidity and other microclimatic factors.
As such, please allow between 7 and 10 days for your delivery to arrive.
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