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Ramos Pinto Late Bottled Vintage Unfiltered 2017.

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Product Code: Ramos-001-1-1
Availability: Only available Duty Paid.
Country: Portugal.
Grape Varieties: Touriga Nacional, Touriga Franca, Tinto Cão & Tinta Barroca.
ABV: 19.5%
bottle Size: 1 x 75cl
Ratings: 95 Points The Wine Advocate.
£23.50

WINEMAKING: Fermentation, which lasts between 4 and 5 days, in granite lagares with intense crushing and no destemming.

TASTING NOTES: Deep and opaque purple center with a narrow scarlet outer rim. A complex and mature bouquet dominated by black fruit, cherry, plum and blackcurrant which surround notes of chocolate and liquorice. Delicate aromas of violets and touches of bergamot. On the palate, this is a powerful wine, dense and with great volume. Silky tannins are well integrated with the concentrated fruit. A fresh and almost never-ending finish.

HARVEST NOTES: In the Douro region, the 2016-2017 season was dry and from May onward there was no relevant precipitation. The budburst happened almost a week earlier than the average and the whole cycle was very precocious. In 2017, the harvest in the two sub-regions where the Ramos Pinto Quintas are located started almost simultaneously and much earlier than average. The grapes were harvested in perfect sanitary conditions and yields were very low. The profile of the 2017 crop is ripe, rich and perfumed.

FOOD PAIRING: Decant at least 2 hours before serving. Serving temperature is between 17ºC and 18ºC.

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WINEMAKING: Fermentation, which lasts between 4 and 5 days, in granite lagares with intense crushing and no destemming.

TASTING NOTES: Deep and opaque purple center with a narrow scarlet outer rim. A complex and mature bouquet dominated by black fruit, cherry, plum and blackcurrant which surround notes of chocolate and liquorice. Delicate aromas of violets and touches of bergamot. On the palate, this is a powerful wine, dense and with great volume. Silky tannins are well integrated with the concentrated fruit. A fresh and almost never-ending finish.

HARVEST NOTES: In the Douro region, the 2016-2017 season was dry and from May onward there was no relevant precipitation. The budburst happened almost a week earlier than the average and the whole cycle was very precocious. In 2017, the harvest in the two sub-regions where the Ramos Pinto Quintas are located started almost simultaneously and much earlier than average. The grapes were harvested in perfect sanitary conditions and yields were very low. The profile of the 2017 crop is ripe, rich and perfumed.

FOOD PAIRING: Decant at least 2 hours before serving. Serving temperature is between 17ºC and 18ºC.

 
All our wines are stored in our importers bonded warehouse, which have the optimum environment for fine wine storage, by carefully regulating temperature, humidity and other microclimatic factors. As such, please allow between 7 and 10 days for your delivery to arrive.
 
Ramos Pinto Late Bottled Vintage Unfiltered 2017.
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