Vinedo Chadwick Vintage 2023.

“As always, this is super refined, but with convincing cabernet sauvignon depth on the nose. Lightly ashy, with a medium to full body and lots of fine cigar box, tobacco, cassis, dark berries, cocoa powder and hints of cumin and fennel. Firm and rich, and the tannins are polished but chalky and reactive, with an incredibly long, juicy finish. This is the 25th vintage of Vinedo Chadwick, and it is definitely one of the best Cabernets from this hot vintage, but I don't feel any heat here. In fact, I can't even tell that this comes from a warm year. 96% Cabernet Sauvignon and 4% Petit Verdot. This shows transparency and purity of fruit compared with the more cedary 2021. This is one of the best vintages of Vinedo de Chadwick. There is lovely balance that makes it approachable now, but it will be better from 2027.” - Drink 2027+ 100 points, Zekun Shuai, James Suckling, April 25

“The 25th vintage of Viñedo Chadwick offsets the vintage's warm with ease, showing definition, freshness and seductiveness. Cranberries, wild strawberries and raspberries mingle on the nose, cloaked in wet tobacco and cherry leaves; rockrose hovers with fragrant allure. The nimble palate is carried by fine tannins, sprinkled with Himalayan salt and pink pepper. These frame the juicy redcurrant and pomegranate at the core, aided by a fine, exact acid line. Long, lively finish showing an intriguing, dynamic contrast between blood orange zest and broody coffee and Oolong. It will surely become a 100-point wine at a not-distant point in its trajectory of development, such is the nuance and energy it shows from the outset - make sure you save a few bottles and revisit it in a handful of years.” - Drink 2025 – 2045 99 points, Ines Salpico, Decanter, Feb 26

“The 2023 Viñedo Chadwick is a blend of 96% Cabernet Sauvignon and 4% Petit Verdot from Puente Alto. This vintage offers a slightly more restrained fruit profile, with notes of cherry, balsamic hints and a touch of cedar contributing complexity. With air, subtle tones of preserves and sour cherry begin to emerge. The palate is dry and linear, with fine tannins and a lean feel that reflects the character of the year. Integrated acidity lifts the finish, while the structure suggests this will gain in delicacy with time, even if it remains somewhat tightly wound today.” - Drink 2025 – 2045 96+ points, Joaquin Hidalgo, Vinous, June 25

“The 2023 Viñedo Chadwick includes 4% Petit Verdot and underwent an 18-month élevage in 90% barrique and 10% foudre. It is a more high-toned and beaming expression in this vintage, opening with dried herb, pipe tobacco, amaro and vanilla aromas, along with a bright, red-fruited and elegantly floral core. The palate displays Chadwick's textbook grace and finesse, combining a juicy and seamless profile of understated ripeness with mouthwatering acidity that carries through the refined, sturdy finish. Youthful, oak-derived aromas of vanilla and graphite emerge with further aeration, as does a touch of retronasal perfume that further enlivens the finish. Overall, this is a charming showing of Chadwick that is quite approachable in its youth, and my score could appear conservative with more time in bottle.” - Drink 2026-2038 96+ points, Matthew Luczy, Wine Advocate, Aug 25

“Viñedo Chadwick 2023 presents a vibrant purple-red hue with ruby highlights. On the nose, it reveals a complex array of layers, showcasing intense aromas of fresh red fruits, such as cherry and raspberry, alongside delicate floral notes of wild rose. The palate harmoniously echoes these floral nuances, framed by soft, fresh red fruit flavours. This vintage features fine-grained tannins with a chalky texture, providing a firm and elegant structure throughout its journey on the palate, lingering beautifully with remarkable persistence.” - Emily Faulconer, Technical Director March 2025