Zuccardi Valles Bonarda 2023.
This Bonarda has a delicious bouquet of fresh dark cherries, crème de cassis and exuberant blackberry fruit notes. The palate is soft and juicy.
VINEYARDS: From Santa Rosa, Mendoza.
VINTAGE: The 2023 vintage was warm and very dry, which gave us excellent health and quality in the grapes. It is a year that is also characterized by lower yields, due to the frost in the spring of 2022. Knowing the particularities of each place in the vineyards allowed us to define the harvest time for each area very precisely, always in search of freshness, the expression of place and avoiding overripeness.
WINEMAKING: The grapes were direct pressed. Fermented in concrete and used oak barrels with native yeasts. Aging “sur lie” without malolactic fermentation.
- Enjoy with:
- Grilled and Roasted Red Meats
- Pizza/Pasta
- Casseroles/Stews
- Mild Creamy Cheeses
- Mature Strong Cheeses
This Bonarda has a delicious bouquet of fresh dark cherries, crème de cassis and exuberant blackberry fruit notes. The palate is soft and juicy.
VINEYARDS: From Santa Rosa, Mendoza.
VINTAGE: The 2023 vintage was warm and very dry, which gave us excellent health and quality in the grapes. It is a year that is also characterized by lower yields, due to the frost in the spring of 2022. Knowing the particularities of each place in the vineyards allowed us to define the harvest time for each area very precisely, always in search of freshness, the expression of place and avoiding overripeness.
WINEMAKING: The grapes were direct pressed. Fermented in concrete and used oak barrels with native yeasts. Aging “sur lie” without malolactic fermentation.
- Enjoy with:
- Grilled and Roasted Red Meats
- Pizza/Pasta
- Casseroles/Stews
- Mild Creamy Cheeses
- Mature Strong Cheeses