Château des Jacques Beaujolais Blanc Clos de Loyse 2023.
This wine is fresh and lively showing a good balance between succulent fruit and firm acids.
VINEYARDS: From a 9 ha vineyard, planted solely with Chardonnay under the Beaujolais Blanc appellation.
VINTAGE: A vintage of excellent quality, which started early thanks to a warm spring and early summer, with some very hot whether in July and August. Pinot Noir in particular had small berries, but beautifully concentrated and Chardonnay managed to hold its acidity.
WINEMAKING: This wine is cool fermented and aged in stainless steel vats in order to preserve the freshness of the fruit aromas. It does not undergo complete malolactic fermentation and is bottled young to retain its fresh crisp and fruity style.
- ENJOY WITH
- Grilled and Roasted Red Meats
- Grilled and Roasted White Meats
- Fish/Shellfish
- Pizza/Pasta
- Salads and Picnics
- Mild Creamy Cheeses
- Oriental
This wine is fresh and lively showing a good balance between succulent fruit and firm acids.
VINEYARDS: From a 9 ha vineyard, planted solely with Chardonnay under the Beaujolais Blanc appellation.
VINTAGE: A vintage of excellent quality, which started early thanks to a warm spring and early summer, with some very hot whether in July and August. Pinot Noir in particular had small berries, but beautifully concentrated and Chardonnay managed to hold its acidity.
WINEMAKING: This wine is cool fermented and aged in stainless steel vats in order to preserve the freshness of the fruit aromas. It does not undergo complete malolactic fermentation and is bottled young to retain its fresh crisp and fruity style.
- ENJOY WITH
- Grilled and Roasted Red Meats
- Grilled and Roasted White Meats
- Fish/Shellfish
- Pizza/Pasta
- Salads and Picnics
- Mild Creamy Cheeses
- Oriental