Spanish Wine

"The Ultreia bottling that called my attention from the moment the wines were poured is the 2021 Ultreia Paluezas. I've only tasted a couple of vintages of this before, but Raúl Pérez remembers that...

Camí Pesseroles is the reflex of its location, the ancient mountain road from Gratallops to Porrera, where you sink knee-deep into the slate. It is also the reflex of that old Cariñena, which is more...

I had not tasted the 2018 Valdeginés unbottled, as I did with some of its siblings, but the east-facing plot that tends to deliver more Atlantic, cooler wines saw its character accentuated in the...

The perfumed, nuanced and fragrant nose of 2017 Viña El Pisón clearly tells you this wine has something special. It's a very consistent vineyard, the one that seems to deliver irrespective of the...

The 2018 El Escolladero is a single-vineyard bottling from a plot in the village of Ábalos. It's a blend of 85% Tempranillo and 15% Graciano from vines planted in 1950 on classical clay and limestone...

Background & Sales Information : Chorus embodies an exciting oenological path from Pomerol to the San Rafael estate, creating a choral song in liquid form, with a Spanish voice and a French accent...

Bright pale yellow colour. Good nose, very clean and complex where we find aromas of pear, apple, white currant intertwined with toasted aromas of fine and delicate wood. To the palate it is a soft...

An salmon pink Rose with an aromatic nose revealing floral, peach and apricot notes against a background of strawberry and citrus. It is lightly acidic with a balanced roundness to it and a long,...

A surprisingly aromatic nose with red fruits and liquorice, nicely balanced with the American oak flavours of vanilla, cocoa and caramel. Cune Crianza has been produced every year since the company...

Deep ruby red in colour with good aromatic intensity showing forest fruits such as blackberries, redcurrants and wild fruits. On the palate the red fruit characteristic of Tempranillo dominates along...

The 2016 Finca Martelo comes from one of the longest harvests in their history. It's a blend of Tempranillo with 6% other varieties, Mazuelo, Garnacha and even white Viura intermixed in the field...

2017 was not an easy harvest, but it produced some beautiful and classical wines, like the 2017 Viña Ardanza Reserva, which shows a little more advancement and polish and is ready to drink. It was...

I tasted again the 2015 Gran Reserva 904 Selección Especial, a blend of 90% Tempranillo from their vineyards in Villalba, Briñas and Rodezno, with 10% Graciano from the Montecillo Vineyard in...

I tasted again the 2012 Castillo Ygay Gran Reserva Especial, as the wine was not produced in 2013, 2014 or 2015 and the 2016 will not be released until 2027. The next vintages will be 2017, 2019 and...

CVNE has been producing Monopole in Haro since the beginning of the 20th century. The name was registered in 1915. This is the white wine with the oldest registered name in Spain. Made from Rioja...

This is an aromatic wine, the nose revealing floral aromas along with peach, apricot and background notes of strawberry and citrus. Delicious, balanced palate with a long, fruit-driven finish. An...

The Viura grapes used for our barrel-fermented Viña Real come from 20-year-old vineyards located in different parts of Rioja Alavesa, Elciego and Laguardia, grown on head-trained and trellis vines in...

The vineyards used to produce the Viña Real Rosé are between 8 and 15 years old and feature a combination of head-trained and trellis vines grown in Rioja Alavesa (mainly Elcico and Laguardia) in...