

The vines of the Narvaux vineyard are very close to the mother rock, resulting in a wine with an extreme complexity, with good balance between richness and great freshnes.
VINEYARDS: This vineyard is located on the Meursault hill above the Genevrières where the soil is full of energy: a line which ends towards the Perrières next to Puligny-Montrachet.
WINEMAKING: The fermentation takes place in oak barrels, after which the wine is aged in barrel for 15-18 months before being bottled. It can be cellared for 8 to 15 years in good conditions.
The vines of the Narvaux vineyard are very close to the mother rock, resulting in a wine with an extreme complexity, with good balance between richness and great freshnes.
VINEYARDS: This vineyard is located on the Meursault hill above the Genevrières where the soil is full of energy: a line which ends towards the Perrières next to Puligny-Montrachet.
WINEMAKING: The fermentation takes place in oak barrels, after which the wine is aged in barrel for 15-18 months before being bottled. It can be cellared for 8 to 15 years in good conditions.