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Skip to main content"Concreto is a very important wine in my life. Beginning to make it was a key step on our way. With it, we managed to free ourselves from ties and to deepen our confidence in the place where we cultivate.
With Concreto we seek to “undress” the wine, enhance its expression of the place and reveal the texture imparted by the calcareous soils of the Uco Valley. We select only the most stony and calcareous plots of the vineyard and vinify with the whole bunch, as was done in the past.
Fermentation and storage are done completely in concrete vessels without epoxy, to avoid the influence of aromas and flavors which do not come from the vineyard, and to amplify the texture that conveys the energy of the Uco Valley." - Sebastián Zuccardi
The 2019 Concreto Malbec was produced with a selection of very stony soils, while the Polígonos is more of a village blend. They ferment with 100% full clusters but avoid the carbonic maceration, looking for the expression of very early-harvested grapes and looking for texture. This is very precise and balanced, pure, not overripe but textured. They like a faint note of blood and iron, and it's austere and serious. They do a short maceration to avoid extraction and to show the (mineral) backbone of the wine. 45,000 bottles produced. It was bottled in February 2020. - Luis Gutiérrez, The Wine Advocate, Mar 31, 2021
"Concreto is a very important wine in my life. Beginning to make it was a key step on our way. With it, we managed to free ourselves from ties and to deepen our confidence in the place where we cultivate.
With Concreto we seek to “undress” the wine, enhance its expression of the place and reveal the texture imparted by the calcareous soils of the Uco Valley. We select only the most stony and calcareous plots of the vineyard and vinify with the whole bunch, as was done in the past.
Fermentation and storage are done completely in concrete vessels without epoxy, to avoid the influence of aromas and flavors which do not come from the vineyard, and to amplify the texture that conveys the energy of the Uco Valley." - Sebastián Zuccardi
The 2019 Concreto Malbec was produced with a selection of very stony soils, while the Polígonos is more of a village blend. They ferment with 100% full clusters but avoid the carbonic maceration, looking for the expression of very early-harvested grapes and looking for texture. This is very precise and balanced, pure, not overripe but textured. They like a faint note of blood and iron, and it's austere and serious. They do a short maceration to avoid extraction and to show the (mineral) backbone of the wine. 45,000 bottles produced. It was bottled in February 2020. - Luis Gutiérrez, The Wine Advocate, Mar 31, 2021