New
New
Zoom the image with the mouse
Zuccardi Q Tempranillo 2019.
Product Code:
37791728000963
Country:
Argentina Santa Rosa Mendoza.
Grape Varieties:
100% Tempranillo.
ABV:
14%
Case Size:
6 x 75cl
£67.03 - £99.66
This is a wine of great structure with notes of tobacco, leather and chocolate. It can be enjoyed now but will also age beautifully over several years.
VINEYARDS: Zuccardi Q Tempranillo is sourced from selected old vines from Santa Rosa vineyards in Mendoza.
VINTAGE: 2019 vintage was an exceptional one, where the climate conditions allowed us to harvest each region, variety and soil type at the time we were expecting. Spring was generally humid (not necessarily rainy, but humid, with dew points that where higher than average). It has been a year of cool temperatures during a full week of January, and then moderate temperature always below average. The same thing happened during February and March, however this was a year of high luminosity.
WINEMAKING: Selected bunches. Tanks are filled by gravity. Fermented in concrete vats with native yeast with a soft extraction by delestage and pigeage. Skin maceration after fermentation for 20-25 days. Full malolactic fermentation and oak ageing.
- Enjoy with:
- Grilled and Roasted Red Meats
- Pizza/Pasta
This is a wine of great structure with notes of tobacco, leather and chocolate. It can be enjoyed now but will also age beautifully over several years.
VINEYARDS: Zuccardi Q Tempranillo is sourced from selected old vines from Santa Rosa vineyards in Mendoza.
VINTAGE: 2019 vintage was an exceptional one, where the climate conditions allowed us to harvest each region, variety and soil type at the time we were expecting. Spring was generally humid (not necessarily rainy, but humid, with dew points that where higher than average). It has been a year of cool temperatures during a full week of January, and then moderate temperature always below average. The same thing happened during February and March, however this was a year of high luminosity.
WINEMAKING: Selected bunches. Tanks are filled by gravity. Fermented in concrete vats with native yeast with a soft extraction by delestage and pigeage. Skin maceration after fermentation for 20-25 days. Full malolactic fermentation and oak ageing.
- Enjoy with:
- Grilled and Roasted Red Meats
- Pizza/Pasta
All our wines are stored in our importers bonded warehouse, which have the optimum environment for fine wine storage, by carefully regulating temperature, humidity and other microclimatic factors.
As such, please allow between 7 and 10 days for your delivery to arrive.
+
Related Products
New
New
New
