Fine Wines

Aconcagua Alto Carmenere displays a beautiful cherry red colour with violet hues. The nose delivers black cherries, cigar box, black olives, roasted red pepper and a soft hint of ripe blackberries. With an elegant entrance, the palate offers red and...

Displaying a beautiful, bright cherry red colour, the Wild Ferment Pinot Noir offers aromas of cherries, roses and a light touch of mushrooms, all framed by soft smoky tones. The palate is round showing lifted and fresh red fruit. Lovely spicy notes are...

Limpid ruby red colour with beautiful violets flashes. On the nose, this Pinot Noir is very intense, showing red fruits as raspberries, accompanied by floral notes that remind of rosehip, all framed by spices and a smoky note. The palate is dominated by...

“The 2023 Las Pizarras Pinot Noir opens with a high-toned, expressive nose of cherry blossoms, dried flowers and cured meats with a touch of smoky reduction. The palate is a pleasing combination of broad, silky and refreshing, lined with lively...

This blend shows an intense and deep ruby red colour with violet hues. On the nose it displays floral notes reminiscent of violets, then the red fruit appears, raspberry and pomegranate, all elegantly accompanied by soft notes of fine pastry and nuts...

The 2019 vintage of La Cumbre is deep and intense purple in colour with ruby highlights. The nose offers aromas of lavender, pink pepper, blueberries, maqui, and blackberries framed by cloves and nutty notes that recall marzipan with delicate touches of...

“The 2023 Las Pizarras Syrah stands out as one of Chile's most aromatically exotic and intense examples of Syrah, beginning with an alluring bouquet of black fruits, grilled meats, incense, sandalwood and purple flowers. The palate is exceptionally...

VINTAGE CONDITIONS An exceptional vintage due to a moderately cool season that translated into a long even ripening that preserved the natural acidity of the grapes, aroma and colour. The result is an elegant wine, fresh and full of tension, with high...

This wine is fresh and lively showing a good balance between succulent fruit and firm acids. VINEYARDS: From a 9 ha vineyard, planted solely with Chardonnay under the Beaujolais Blanc appellation. VINTAGE: A vintage of excellent quality, which started...

This Rose is made from Gamay. It is expressive with a nose of small red berries. VINEYARDS: Dominique and his son Nicolas cultivate their vines naturally according to the Terra Vitis requirements, so as to preserve the biological balance of the soil...

An extremely rich and generous Cru Beaujolais with plenty of supple fruit as well as a hearty richness that makes it superb with cold meats and casseroles. VINEYARDS: The underlying soil of Morgon is granite, but another feature of Morgon is a schist...

This wine has an exquisite deep cherry red colour. It releases powerful aromas of lush red fruit and spices, both elegant and dense. The taste is abundant, tannins are well-formed despite their youth, at once harmonious, delicate and impressive. A wine...

Château La Garde charmed Dourthe with the exceptional quality of the terroir, and undoubtedly one of the finest gravel outcrops in the Pessac-Léognan appellation. Château La Garde is a powerful, well-structured wine offering rich,...

The name ‘Château Poujeaux’ first appeared in 1806 but Terre de Poujeaux, situated in Moulis-en-Médoc, had existed since the Middle Ages. At that time it belonged to Latour Saint Mambert, now Château Latour, 1er Grand Cru...

Château Hosanna combines the depth and complexity of the great Pomerols with a unique elegance. Historically, the southern portion of the terrace of Pomerol was a “lieu dit” (locality) called “Certan.” The three neighboring...

Château Hosanna combines the depth and complexity of the great Pomerols with a unique elegance. Historically, the southern portion of the terrace of Pomerol was a “lieu dit” (locality) called “Certan.” The three neighboring...

Château Hosanna combines the depth and complexity of the great Pomerols with a unique elegance. Historically, the southern portion of the terrace of Pomerol was a “lieu dit” (locality) called “Certan.” The three neighboring...

Purchased by Jean-Pierre Moueix in 1953, Château Trotanoy has been considered one of the premier crus of Pomerol since the end of the eighteenth century. The soil of Château Trotanoy is a very dense mixture of clay and gravel which tends to...