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Skip to main contentGevrey Chambertin is the most northern of the great communes of the Côte de Nuits. There are 26 Premiers Crus and 8 Grands Crus. Half of the Premiers Crus of Gevrey lie on the Grands Crus east facing slope ; the other half occupy a steep, southeast facing slope to the north, with calcareous clay soils.
VINEYARD INFORMATION: The "Chambertin" vineyard is situated on the east facing slope between Latricières Chambertin Grand Cru and Chambertin Clos de Bèze Grand Cru.
VINIFICATION AND MATURATION: Destemmed grapes ferment in vats during 3 to 4 weeks. Aging takes place in oak barrels produced by the CADUS cooperage during 18 months.
WINE SERVING TEMPERATURE: 16-17.
AGING POTENTIAL: 20 years and more.
Gevrey Chambertin is the most northern of the great communes of the Côte de Nuits. There are 26 Premiers Crus and 8 Grands Crus. Half of the Premiers Crus of Gevrey lie on the Grands Crus east facing slope ; the other half occupy a steep, southeast facing slope to the north, with calcareous clay soils.
VINEYARD INFORMATION: The "Chambertin" vineyard is situated on the east facing slope between Latricières Chambertin Grand Cru and Chambertin Clos de Bèze Grand Cru.
VINIFICATION AND MATURATION: Destemmed grapes ferment in vats during 3 to 4 weeks. Aging takes place in oak barrels produced by the CADUS cooperage during 18 months.
WINE SERVING TEMPERATURE: 16-17.
AGING POTENTIAL: 20 years and more.