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Skip to main contentLocation: Meursault is the centre of the four communes (Meursault, Blagny, Chassagne and Puligny) comprising that part of the Côte de Beaune known as the "Côte des Blancs", named for the quality and predominance of its white wines.
Vineyard information: The vineyards are spread over gentle slopes, between 230 and 360 metres above sea level. The eastern orientation is ideal, allowing maximum sunlight.
Chalky soils with white marl is best suited to the Chardonnay grape.
The Premier Cru Meursault "Perrières" appellation applies to white wines only.
Vinification and maturation: Grapes are harvested by hand and put in small cases in order not to damage the fruits. Grapes are pressed softly, they ferment in oak barrels produced by the CADUS cooperage. 1/3 are new barrels. Aging usually lasts 15 months on fine lies before bottling.
Wine serving temperature: 12-14.
Aging potential: 5 to 10 years, depending on the vintage.
Location: Meursault is the centre of the four communes (Meursault, Blagny, Chassagne and Puligny) comprising that part of the Côte de Beaune known as the "Côte des Blancs", named for the quality and predominance of its white wines.
Vineyard information: The vineyards are spread over gentle slopes, between 230 and 360 metres above sea level. The eastern orientation is ideal, allowing maximum sunlight.
Chalky soils with white marl is best suited to the Chardonnay grape.
The Premier Cru Meursault "Perrières" appellation applies to white wines only.
Vinification and maturation: Grapes are harvested by hand and put in small cases in order not to damage the fruits. Grapes are pressed softly, they ferment in oak barrels produced by the CADUS cooperage. 1/3 are new barrels. Aging usually lasts 15 months on fine lies before bottling.
Wine serving temperature: 12-14.
Aging potential: 5 to 10 years, depending on the vintage.